Chinese Food
All Recipes
Chinese wolfberry chicken liver chicken heart congee
Invigorating the liver, invigorating the heart and brightening the eyes
Stewed pig's feet with mushrooms and soybeans
People who know Shuangshuang know that they are very fond of eating pig's hooves. I remember joking with my friends many times. I said that my tender face came from gnawing pig's hoof. Let you eat more and more beautiful Oh - stewed pig's hoof w... ...
Mushroom cream soup
It's getting cold. Breakfast. I prefer to drink some hot vegetable soup. In this way, it not only ensures the intake of vegetables for breakfast, but also warms your stomach and heart. You don't need to go to a western restaurant. Vegetable soup... ...
Hand made dumplings with lotus root and pork
Southern girls make dumplings. Please give me more advice.
Rice with vegetables in casserole
I want to lose weight recently. I want to eat rice casserole very much. So I made a vegetable rice casserole. There is no meat in the rice pot.
Tips with double success rate of sweet potato
Write in the front - although I have written a lot of key points to avoid failure. But two years after the release of the recipe, many students still fail to pull silk. At the request of students, now we have opened the pulling silk course in do... ...
Fried and roasted scallops with apricot and abalone mushroom
Pleurotus eryngii is fat and delicious. It's a combination of two ingredients. It's easy to fry. It's delicious with carefully prepared spices. It's fresh, fragrant, sweet and tender.
Fried dumplings with frozen peanuts
Fried dumplings with ice peanuts is a very common family recipe. Dumplings are characterized by thin skin and big filling. There is a layer of crispy bottom like ice flowers, which is very delicious. The production is also very simple. As long a... ...
Stir fried shredded lettuce and carrot
As a Chongqing girl, how can I live without pepper. Open the refrigerator. Only lettuce and carrots. Fresh ingredients can always be delicious. It's time to go shopping tomorrow
Stir fried bean skin
I've bought some dried bean skin. It's good to mix it with agaric and celery.
Fried crispy chicken bone with minced garlic
Crispy chicken bone, also known as treasure in the palm and crispy chicken , is favored by diners for its unique taste. For different crispy chicken bone dishes, it is often necessary to adopt different pickling methods (or put the crispy chicke... ...
Stewed chicken with cabbage
The taste of my mother when I was a child. I haven't eaten it for several years. Today, my mother made me stewed chicken with cabbage in my hometown. Two bowls of soup. It's really delicious.
Seafood porridge
A delicious seafood porridge. It only takes two steps. 1. Boil porridge; 2. Add seafood. Porridge. It's too familiar for us. White porridge. The procedure of cooking is very simple. Just add enough water. Cook slowly on a small fire. Adjust the ... ...
Stir fried kidney with agaric
Home dishes to pig kidney plus fungus - pig kidney has the function of reinforcing kidney qi. Strong waist. The effect of replenishing qi. Auricularia auricula contains rich protein. Iron, calcium, vitamins and various amino acids needed by huma... ...
